Hey everybody!!!! Look how good the start of my day was! Oh how I love coming to the end of a seed/nut jar it just makes the day start with a beaming smile!This is gonna be a quick post as I'm just back form a friends and its getting late.
A girl needs her beauty sleep right?!
In the mix - 1/3 c quinoa flakes, 2 tbsp soya bran, 1/2 c low lacto milk + 1/2 c water, 1 small banana, raisins, maca + tsp ground linseed's with the last of my tahini, yum!
Another bonus of breakfast in a jar is it keeps the mix so warm. After breakfast I took a nice walk through the park to work and had hmmmmmm a boring morning!
I was glad when lunch came round, it was a healthy all rounder.Veg soup, rice cakes and vegan cream cheese and a bag of veg sticks.
I followed my lunch with a protein bar.After work I met my friend Wayne and we went to get dinner ingredients and a movie.......
One of my fav things that went into dinner was these organic lentil sprouts, so good!
For dinner we had thai coconut curry with beef strips
Wayne is a marvelous cook this was ab fab!
I cleared my plate of every scrap!
He also made a heart shape meringue!!!!!!!!
Topped with fresh strawberries perfect!
I had a great evening good food, good company.I'm sleepy so am off to find another place to run around in dream land, night x
Whats your favorite curry?
I think mine is sweet potato but tonight's was definitely a winner
How do you like your meringue?
Above is just the way I like it
P.S Can't wait for pancakes in the morning! x x
I love my meringue with fruit salad and lemon yogurt (plain yogurt with lemon juice and agave to sweeten- so good!)
ReplyDeleteI find your love for tahini in oats to be quite....intruiging.
ReplyDeleteLove the heart-shaped meringue!
Curry is amazing! I love Thai and Indian curry but can't say which one's my favourite. Yours looks fantastic! I've never had tahini in anything other than hummus. Need give it a try in oats.
ReplyDelete